SAN-J Organic Shoyu (Bronze Label)
More Often
In Moderation
Less Often |
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Carbohydrate Choices: 0 Foods that contain carbohydrate include dairy, fruit, grains, starches, sugary treats, and snacks. The three types of carbohydrate are complex carbohydrate, simple carbohydrate (sugar), and fiber.Fat: 0 grams Your selection contains no fat. Strive to consume less than 30% of your calories from fat. This item contains zero saturated fat. Limit saturated fat to 10% of total calories daily.Sodium: 960 milligrams People with Diabetes often have high blood pressure. Sodium intake can affect blood pressure.Free Food Alert! This product is very low in calories and carbohydrate and can be consumed more often. The American Diabetes Association recognizes this as a free food.If you choose this consider... Christine | | Asian sauces can be high in sodium. Look for low sodium & low sugar alternatives when available. |
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Based on a person weighing 175 pounds (change weight) |  |
For more information regarding this product visit: san-j.com
| Blood sugar and diet are directly related. It is important for those with Diabetes to learn as much as possible about nutrition. | FREE Diabetic Profile
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FOODPICKER: Sauces: Asian Sauces
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Nutrition Facts
Serving Size 1 Tbsp (18g)
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| Amount Per Serving
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| Calories 10
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Total Fat 0g
Saturated Fat 0g
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0g
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| Cholesterol 0mg
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Sodium 960mg
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Total Carbohydrate 1g
Dietary Fiber 0g
Sugars 0g
Sugar Alcohol 0g
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| Protein 2g
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| Vitamin A 0% |
Vitamin C 0% |
| Calcium 0% |
Iron 3% |
Percent Daily Values are based on a 2,000
calorie diet. Your daily values may be higher or lower
depending on your calorie needs.
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Calories Per Gram:
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Fat 9 Carbohydrate 4 Protein 4
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